Rodrigues, A. A., Reis, S. S., Ferreira, I. M., Magalhães, A. L. R., Campos, F. S., de Oliveira, J. S., . . . Neto, S. G. (2025). Ruminal fermentation kinetics and in vitro gas production of yeast-enriched agro-industrial by-products as alternatives to soybean meal in ruminant diets. Tropical Animal Health and Production, 57(3), . https://doi.org/10.1007/s11250-025-04371-1
Chicago-referens (17:e uppl.)Rodrigues, Arlan Araujo, et al. "Ruminal Fermentation Kinetics and in Vitro Gas Production of Yeast-enriched Agro-industrial By-products as Alternatives to Soybean Meal in Ruminant Diets." Tropical Animal Health and Production 57, no. 3 (2025). https://doi.org/10.1007/s11250-025-04371-1.
MLA-referens (9:e uppl.)Rodrigues, Arlan Araujo, et al. "Ruminal Fermentation Kinetics and in Vitro Gas Production of Yeast-enriched Agro-industrial By-products as Alternatives to Soybean Meal in Ruminant Diets." Tropical Animal Health and Production, vol. 57, no. 3, 2025, https://doi.org/10.1007/s11250-025-04371-1.
