APA (7th ed.) Citation

Wang, L., Huang, X., Sun, M., Zheng, T., Zheng, L., Lin, X., . . . Lin, F. (2024). New light on ω-3 polyunsaturated fatty acids and diabetes debate. Nutrition & Diabetes, 14(1), . https://doi.org/10.1038/s41387-024-00262-w

Chicago Style (17th ed.) Citation

Wang, Ling, Xiaomin Huang, Mingyao Sun, Tian Zheng, Luyan Zheng, Xiaolan Lin, Junshan Ruan, and Fan Lin. "New Light on ω-3 Polyunsaturated Fatty Acids and Diabetes Debate." Nutrition & Diabetes 14, no. 1 (2024). https://doi.org/10.1038/s41387-024-00262-w.

MLA (9th ed.) Citation

Wang, Ling, et al. "New Light on ω-3 Polyunsaturated Fatty Acids and Diabetes Debate." Nutrition & Diabetes, vol. 14, no. 1, 2024, https://doi.org/10.1038/s41387-024-00262-w.