Navya, K. P., Abdullah, S., Vithu, P., Pathrose, B., Shahanas, E., & Sudheer, K. P. (2025). Optimization of aqueous ozone treatment for deltamethrin degradation in cucumbers (Cucumis sativus L.). Journal of Food Measurement and Characterization, 19(6), 4292-4305. https://doi.org/10.1007/s11694-025-03253-2
Chicago-referens (17:e uppl.)Navya, K. P., S. Abdullah, P. Vithu, Berin Pathrose, E. Shahanas, och K. P. Sudheer. "Optimization of Aqueous Ozone Treatment for Deltamethrin Degradation in Cucumbers (Cucumis Sativus L.)." Journal of Food Measurement and Characterization 19, no. 6 (2025): 4292-4305. https://doi.org/10.1007/s11694-025-03253-2.
MLA-referens (9:e uppl.)Navya, K. P., et al. "Optimization of Aqueous Ozone Treatment for Deltamethrin Degradation in Cucumbers (Cucumis Sativus L.)." Journal of Food Measurement and Characterization, vol. 19, no. 6, 2025, pp. 4292-4305, https://doi.org/10.1007/s11694-025-03253-2.
