APA (7th ed.) Citation

Rodrigues, N. P. A., Garcia, E. F., & de Souza, E. L. (2021). Selection of lactic acid bacteria with promising probiotic aptitudes from fruit and ability to survive in different food matrices. Brazilian Journal of Microbiology, 52(4), 2257-2269. https://doi.org/10.1007/s42770-021-00543-x

Chicago Style (17th ed.) Citation

Rodrigues, Noádia Priscilla Araújo, Estefânia Fernandes Garcia, and Evandro Leite de Souza. "Selection of Lactic Acid Bacteria with Promising Probiotic Aptitudes from Fruit and Ability to Survive in Different Food Matrices." Brazilian Journal of Microbiology 52, no. 4 (2021): 2257-2269. https://doi.org/10.1007/s42770-021-00543-x.

MLA (9th ed.) Citation

Rodrigues, Noádia Priscilla Araújo, et al. "Selection of Lactic Acid Bacteria with Promising Probiotic Aptitudes from Fruit and Ability to Survive in Different Food Matrices." Brazilian Journal of Microbiology, vol. 52, no. 4, 2021, pp. 2257-2269, https://doi.org/10.1007/s42770-021-00543-x.