APA (7th ed.) Citation

Al-Zalabani, A. H., Wesselius, A., Yi-Wen Yu, E., van den Brandt, P., Grant, E. J., White, E., . . . Lund University, F. o. M. (2022). Tea consumption and risk of bladder cancer in the Bladder Cancer Epidemiology and Nutritional Determinants (BLEND) Study. Clinical Nutrition, 41(5), 1122. https://doi.org/10.1016/j.clnu.2022.03.020

Chicago Style (17th ed.) Citation

Al-Zalabani, Abdulmohsen H., et al. "Tea Consumption and Risk of Bladder Cancer in the Bladder Cancer Epidemiology and Nutritional Determinants (BLEND) Study." Clinical Nutrition 41, no. 5 (2022): 1122. https://doi.org/10.1016/j.clnu.2022.03.020.

MLA (9th ed.) Citation

Al-Zalabani, Abdulmohsen H., et al. "Tea Consumption and Risk of Bladder Cancer in the Bladder Cancer Epidemiology and Nutritional Determinants (BLEND) Study." Clinical Nutrition, vol. 41, no. 5, 2022, p. 1122, https://doi.org/10.1016/j.clnu.2022.03.020.