Yan, X., Zhao, Q., Yan, Z., Chen, X., He, P., Li, S., & Fang, Y. (2023). Determination of Pentachlorophenol in Seafood Samples from Zhejiang Province Using Pass-Through SPE-UPLC-MS/MS. Molecules, 28(17), 6394. https://doi.org/10.3390/molecules28176394
Chicago-referens (17:e uppl.)Yan, Xiaoyang, Qiaoling Zhao, Zhongyong Yan, Xuechang Chen, Pengfei He, Shiyan Li, och Yi Fang. "Determination of Pentachlorophenol in Seafood Samples from Zhejiang Province Using Pass-Through SPE-UPLC-MS/MS." Molecules 28, no. 17 (2023): 6394. https://doi.org/10.3390/molecules28176394.
MLA-referens (9:e uppl.)Yan, Xiaoyang, et al. "Determination of Pentachlorophenol in Seafood Samples from Zhejiang Province Using Pass-Through SPE-UPLC-MS/MS." Molecules, vol. 28, no. 17, 2023, p. 6394, https://doi.org/10.3390/molecules28176394.
