APA (7th ed.) Citation

Zhuang, Y., Saha, M., Bai, Y., Egan, S., Han, Y., Qiu, Q., . . . Wang, G. (2024). Microbial communities associated with the mature sporophytes and sporelings of the commercially cultivated seaweed Saccharina japonica in Southern China. Journal of Applied Phycology, 36(6), 3729-3739. https://doi.org/10.1007/s10811-024-03314-x

Chicago Style (17th ed.) Citation

Zhuang, Yingrui, Mahasweta Saha, Yan Bai, Suhelen Egan, Yixiao Han, Qiying Qiu, Defu Chen, and Gaoge Wang. "Microbial Communities Associated with the Mature Sporophytes and Sporelings of the Commercially Cultivated Seaweed Saccharina Japonica in Southern China." Journal of Applied Phycology 36, no. 6 (2024): 3729-3739. https://doi.org/10.1007/s10811-024-03314-x.

MLA (9th ed.) Citation

Zhuang, Yingrui, et al. "Microbial Communities Associated with the Mature Sporophytes and Sporelings of the Commercially Cultivated Seaweed Saccharina Japonica in Southern China." Journal of Applied Phycology, vol. 36, no. 6, 2024, pp. 3729-3739, https://doi.org/10.1007/s10811-024-03314-x.